Bun米糕、Bun油飯、燖米糕：

 Bun米糕、Bun油飯、燖米糕：

古早用生鍋燜，生理人kō͘籠床炊。

Bun bí-ko: Tn̂g chu̍t-bí chham khiàn-phang chhá phòe-liāu, chiah iōng seⁿ-oe bun se̍k.
Bun iû-pn̄g: Tn̂g-chut-á kō͘ seⁿ-oe bun se̍k, a̍h-sī iōng lâng-sn̂g chhoe se̍k; Phòe-liāu khiàn-phang chham môa-iû chhá se̍k; Koh lâi ka hē tiàm tōa-tiáⁿ chhiau-chhiau pōaⁿ-pōaⁿ hō͘ chiâu, to̍h-sī iû-pn̄g/ môa-iû-pn̄g.
Tīm bí-ko: Tn̂g-chu̍t-á lām lêng-kéng-bah, thn̂g, hē tiàm tīm-tâng-á khǹg tī seⁿ-oe lāi tīm.
Bun米糕是日常keⁿ-tǹg，Bun油飯是嬰做12日hēngchhin-chiâⁿ 厝邊，燖米糕是tīm hō͘老人、gin-a食膀胱無力，kāu尿chhōa尿。
油蔥、鰇魚、香菇、薑母、豬肉......是上chia̍p用ê配料。
相片油飯1 kheh-á 50 kho͘，koh ū lām iân-sng/ iân-sui/芫荽。Chiok好食。